Territorio

Senes

Cannonau di Sardegna DOC, Riserva.

Tasting notes

Colour: deep ruby red with garnet tinges.
Nose: intense and stylish with pleasant hints of red berries, Mediterranean spices and herbs.
Palate: warm, well-rounded, good structure and perfect balance.

Formats
75cl, 1.5lt
Soil
Limestone and clay
Harves
Natural harvest
Refining
Refining in the bottle.
Aging
Evolution in small oak barrels for 12 months.
Vinification technique

Alcoholic fermentation with maceration at controlled temperature of 25-28 °C for about 12-15 days. Malolactic fermentation in glass-lined concrete vats.

Food Pairing

Pasta and rice dishes, rich meat and vegetable dishes from the Sardinian and Mediterranean food tradition, medium and matured cheeses.

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